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Pot Tamarind
₹165.00 – ₹580.00
Along the west coast of South India, G. gummi-gutta is popularly termed ”tamarind”, and shares culinary uses with the tamarind (Tamarindus indica). The latter is a small and the former a quite large evergreen tree. G. gummi-gutta is also called goraka or, in some areas, simply kattcha puli (souring fruit).
Additional information
| Weight | N/A |
|---|---|
| Weights | 0.250, 0.500, 1 |
